What is Vol au Vent? This easy, sweet Vol au Vent recipe transforms a classic French pastry into a heavenly dessert. The name itself literally translates to “windblown” in English given their flaky and airy texture. Thanks to the unique way of stacking the dough, they form into light and airy puff pastry cases, perfect … Continue reading Sweet Vol au Vent Recipe with Apple-Cinnamon Filling