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Grilled peach salad
Print Recipe

Grilled Peach Salad with Strawberries and Feta

Prep Time7 minutes
Cook Time10 minutes
Total Time17 minutes
Course: Appetizer, Main Course, Side Dish
Cuisine: International
Keyword: Grilled peach salad
Servings: 4 servings

Ingredients

For the salad

  • 2-3 peaches, cored sliced in 8th
  • 1 handful of strawberries, halved
  • 1 bag rocket
  • ½ block feta
  • Optional: nuts to to (walnuts, pien nuts)

Dressing

  • 2 tbsp olive oil
  • 1 tbsp honey
  • ½ lemon, juiced
  • 1 handful mint leaves, finely chopped
  • pinch of salt + pepper
  • 2 tbsp mustard

Instructions

  • Lightly oil your grill (or pan) so the peach slices don’t stick. Then grill them for 3-4 minutes on each side until lightly brown. If you’re using a pan, you might need to reduce the time so they don’t get too soft
  • Mix together the ingredients for the dressing. Tip: add the ingredients to a jar and shake it for a creamier and more homogenous sauce
  • Now layer: a bed of rocket, too with peaches, strawberries, feta and nuts and drizzle that dressing on top. Enjoy!