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healthy chickpea blondies
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Healthy Chickpea Blondies

These secretly healthy chickpea blondies are flavourful, moist, and feel so rich with every bite. They're loaded with good ingredients and come together in just 5 minutes. What more are you waiting for? Let's dive into this treat!
Prep Time5 minutes
Cook Time20 minutes
Course: Breakfast, Dessert, Snack
Cuisine: American
Keyword: chickpea blondies, chickpea brownie, flourless blondies, gluten free blondies, healthy blondies, healthy chickpea blondies, sugar free blondies, vegan blondies

Ingredients

  • 400 g canned chickpeas, rinsed and drained
  • 60 g smooth peanut butter
  • 140 g maple syrup
  • 70 g oat flour
  • 4 tsp baking powder
  • 1 tsp cinnamon
  • 20 g chocolate chips
  • Optional: chocolate chips and pecan nuts to top

Instructions

  • Add all ingredients except the chocolate chips to your blender or food processor. Blend it for a couple of minutes until you have a smooth dough.
  • Add chocolate chips and fold them in.
  • Evenly spread the dough in your mold and decorate it with more chocolate chips and pecan nuts.
  • Bake them for 20 minutes on 180C (350F).